Catering
inquire here about cateringSmoked Meats
We recommend 6-8 oz per adult
(5 links per lb)
(11-13 bones)
Side Dishes
We recommend 10-12 oz of sides per adult
Baked Beans • Cole Slaw • Collard Greens • Corn Bake • Mac & Cheese • Mashed Potatoes • Potato Salad • Red Beans & Rice • Spiced Apples
Green beans sautéed with onions & bacon
Chicken
Red Bird Farms chicken, hand-rubbed with our famous seasoning & roasted to perfection
Served Naked, BBQ, Buffalo, Thai, Nashville Hot, or Cajun Dry Rub | Served with Ranch or Blue Cheese dressing
Breads
One pound of meat makes 2-3 sandwiches
One pound of meat makes 6-8 sliders
Desserts
6-10 slices per pie.
Extras
Heavy duty cardboard plate, plasticware setup (fork, knife, spoon, napkin, salt & pepper), extra napkins.
Wire Rack, 2 fuels, 2 serving utensils, waterpan.
Serving Tong or Spoon
Holiday Offerings
Limited availability.
15 lb average. Feeds 10-12 adults
1lb feeds 2-3 adults
10 lb average. Feeds 10-14 adults. Includes glaze.